Ingredients
Plain Noodles - 1 pocket
Onion cut into small pieces-1
Tomato juice-2 tbs
Ginger and garlic paste-1 tsp
Garam masala- 1/2 tsp
Chilli powder- 1 tsp
pepper powder- 1 tsp
Egg-1
Oil- 1 tbs
Salt as required
Method
Take 500 ml water in a vessel and allow it to boil. When it is boiling add the noodles and cook it for 3 min.
Drain the water and keep the cooked noodles separately.
Heat the oil in a pan and fry the onion till it becomes golden brown
Add the ginger and garlic paste, chilli powder, pepper powder, garam masala powder and fry for 2 min and then break the egg into it and fry well.
Add the tomato juice onto it and heat it for 1 min, add salt and mix these with the cooked noodles.
Showing posts with label making of Egg Noodles. Show all posts
Showing posts with label making of Egg Noodles. Show all posts
Friday, June 25, 2010
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